Slicing and grating on the red button
When it comes to handling some of the trickier aspects of food
preparation, Ian Macrae finds a product that fills the gap in the market
between large, more expensive food processors and simple, cheap graters
In reviewing kitchen products for this page, particularly those that
come from the mainstream market, I generally start with three
questions. First, what is the appliance like as a product? Second, does
it have particular usefulness for disabled people? And third, how does
it fill the gap left by alternatives that are difficult or dangerous to
use?
Many disabled people face particular challenges – and in this case, that
is an appropriate use of the word – with tasks like slicing and
grating. Many prefer to steer clear of Mandolin slicers, and, after
several spectacularly bloody hand and finger injuries, I for one don’t
blame them. Some traditional graters are tricky to handle or hard to
anchor firmly on a surface.
True, you can resort to your large multi-tasking food processor if you
have one, but is it really worth getting it down, making it dirty and
washing it up, just to grate a bit of cheese or slice some carrots?
For these reasons I was attracted to the idea of the Tefal Fresh Express
even before I saw it. It’s a compact electric slicer and grater with
attachments for fine and coarse shredding, thick and thin slicing, and a
fine grater for things like parmesan and chocolate.
It’s certainly compact: all the five attachments fit into a plastic
housing which can be clipped to the main unit which itself is quite
small; the cable stows away in the back, meaning it doesn’t trail or
get tangled with other cables.
In fact, since it arrived, the Fresh Express has lived at the back of a
work surface without, it seems, infuriating my nearest and dearest.
When it comes to what it brings to the disabled cook’s party, however,
it turns out to be a bit of a curate’s egg. There’s no doubt that it
slices shreds and grates nicely, and above all safely. It also has an
easy-to-find-and-identify big red button to start and stop it. The food –
I’ve done carrots and cucumber slices, and grated cheese and chocolate –
slides down a chute and into the path of the protected blades by
pushing a plunger.
But attaching the various cones can be a bit of a faff, involving a
certain amount of jiggling to locate them and the thing that holds them.
As for what it produces, you get nice thin and even slices of cucumber –
handy for the sandwiches if you find yourself entertaining the vicar.
The thicker blade was good for courgette and also did carrots rather
well, but if you like your stew ingredients or side veges nice and
chunky, you might find these a little delicate. Also, the grating
process does have a tendency to spray bits of food all over the counter.
The small grater was very good for parmesan. It also did a good job on
chocolate, though you have to make sure the chocolate is really cold, as
with any other grater, or it will melt.
INFORMATION
Tefal Fresh Express
Lakeland.co.uk
£49.99


